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Wok
Cooking utensil
A wok is a deep round-bottomed cooking pan of Chinese origin. It is believed to be derived from the South Asian karahi. It is common in Greater China, and similar pans are found in parts of East, South and Southeast Asia, as well as being popular... Wikipedia
Hanyu Pinyin: huò
$33.00 to $59.00
To find the best flat-bottomed carbon steel wok, we tested 11 woks—frying eggs, making fried rice, stir-frying greens, and boiling water.
$145 to $399
Buy the best nonstick woks for two-zone cooking for both searing and browning. Shop assorted nonstick wok pans online. Free shipping for SCANPAN nonstick ...
$16 to $86
Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88 ... Leidawn 12.8" Carbon Steel Wok- ...
The Wok Shop is located in San Francisco's Chinatown - we've been selling woks for over 40 years. ... Please call our store (between 11am and 5pm Pacific Time) at ...