Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes.
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Jan 23, 2023 · While Japanese cuisine is often condensed into a few dishes, such as sushi and ramen, there are a wide range of culinary masterpieces.
Jan 20, 2024 · Japanese cuisine has a large variety of dishes and regional specialties. Below is a selection of our most popular food pages.
30 must-try Japanese foods ; 1. Sushi · 2. Udon · Udon noodles ; 3. Tofu · 4. Tempura · Tempura ; 5. Yakitori · 6. Sashimi · Sashimi ; 7. Ramen · 8. Donburi · Oyakodon ; 9.