Lauded upscale Italian cuisine from chef Nancy Silverton in a bustling atmosphere.
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Our mission is to make cheese from plants that's indistinguishable from cheese that comes from animals. Same taste,. different method. It's not nut cheese.
Hours & Location. 641 N Highland Ave, Los Angeles, CA 90036 · (323) 297-0101. Sunday-Thursday 5-9pm. Friday-Saturday 5-10pm.