Chapati, an everyday flatbread sometimes called roti, is a staple of north Indian cooking and you'll find versions across the cuisines of Southeast Asia, East Africa, and the Caribbean. Like tortillas, they are incredibly versatile.
Feb 15, 2024
Rating
(64) · 25 min
We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a handful of ingredients.
Chapati
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Chapati, also known as roti, rooti, rotee rotli, rotta, safati, shabaati, phulka, chapo, sada roti, poli, and roshi, is an unleavened flatbread originating from the Indian subcontinent and is a staple in India, Nepal, Bangladesh, Pakistan,... Wikipedia
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Rating
(66) · 37 min
Chapati is a traditional unleavened Indian flatbread made with just 3 ingredients – whole wheat flour, ghee/oil & water. Optionally a little salt is added.
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(222) · 30 min
Apr 9, 2024 · Chapati is a traditional Indian flatbread that's easy to make on the stovetop with simple pantry ingredients: wheat flour, oil, salt, ...
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(6) · 1 hr
Mar 29, 2023 · This is a simple chapati recipe that only requires four ingredients. Chapatis are made with chapati flour which is a mix of white and whole ...
Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil (optional), and salt (optional) in a mixing utensil called a parat, and ...
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(3) · 1 hr 10 min
Aug 30, 2023 · Homemade chapatis are thin, whole-wheat griddled flatbreads made from atta flour. This is my family's Indian chapati recipe.
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(21) · 20 min
Nov 20, 2022 · Fresh whole wheat chapati is quick, easy, and delicious; perfect with butter, as an accompaniment, or as a wrap!
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(13) · 35 min
Sep 8, 2022
Rating
(5) · 40 min
A quick and easy recipe for warm, soft, lightly charred chapati. Ready in 40 minutes, I love to make these whilst my curry is bubbling away.